Victoria Dennebaum, a seasoned bartender at Coopers Seafood House in Scranton, embarked on her journey in the hospitality industry at the age of 15. Over the years, she has adeptly navigated various roles, including serving, hosting, catering and bussing, before finding her passion behind the bar. Victoria, now 31, fondly recalls her start in 2008, sharing, “I have grown up with Coopers—I started here at 15….