Cooper’s Turns 77!
We’re throwing it back — WAY back.

From April 21st to April 25th, join us for a special Throwback Menu filled with vintage dishes, retro cocktails, and a big ol’ helping of nostalgia.

We’re serving up classics from our earliest days in 1948, including old-school favorites like Manhattan Clam Chowder, coconut shrimp, crab cakes, and even our original rice pudding recipe.

Plus, we’re mixing up some Retro Cocktails Through the Years — think Blue Hawaii, daiquiris, and spiked lemonade that’ll have you feeling groovy.

One week only. No time machines required — just your appetite.